the journey begins

empty practice

week36ashtanga 8.27.12 - 9.2.12

week in review:
Wednesday, Friday, Saturday, Sunday - ashtanga
Tuesday, Wednesday - pilates (teaching only)

emulating R. Sharath Jois:

I love to watch Sharath practice. He moves without any affectation. He looks light - hollow - empty. I first especially noticed this when he does the 3 utthita postures. In reality you can see this quality throughout his practice. Anyway this week I tried to be light, hollow, empty throughout my practice. I had much greater success with the utthita asanas this week than I have had previously - easier to balance and to concentrate. What a lovely idea this is - to be empty, hollow, and light.

I’m going to keep playing with this and try to remember it throughout the entire class…

dreamsickle yogurt smoothie

Tastes like a dreamsickle!

1 C Greek yogurt
1 peach (fresh and ripe)
1 banana
2+ T of orange juice concentrate
Cinnamon (sprinkle)

Very nice, especially when you need a good serving of protein (greek yogurt has around 23 grams! - That’s half of the daily requirement). 

Roasted Veggies

Yummy!

1 pint cherry tomatoes
1 C zucchini (large chop)
1/4 - 1/2 onion (large chop)
3-6 cloves garlic, sliced
2” ginger, sliced
mild/hot chilies (any kind: jalapeno, pablano, etc.) - optional
oil (whatever you like)
tamari (to taste)
balsamic vinegar (to taste)
s/p (to taste)

Preheat oven to 400. Place veggies in roasting pan. Sprinkle with S&P, and toss with oil. Roast for 30 minutes. Add tamari and vinegar to taste, adding water if you like more sauce. 

Bubble gum green smoothie!

This smelled and tasted like bubble gum to me! 

1 head of frisee lettuce (or 2-4 C dandelion greens)
2 slices of fresh pineapple
1 pear 
1 banana
3 strawberries
1/4 C. blueberries
1/4” ginger
1 C. water (or use the water you preserve your fresh pineapple in) 

I have made other smoothies that taste like bubble gum to me, and I think the banana, pineapple, ginger combo is what does it. - Try it and let me know what you think!

Remember, for the best green smoothies you must have a high speed blender like a Vitamix or Blendtec (the one I have, it’s like $100 less expensive than the Vitamix).

still at it :)

week34ashtanga 8.13.12 - 8.19.12

week in review:
Friday, Saturday, Sunday - ashtanga
Tuesday, Wednesday - pilates (teaching only)

concentrating on:

• hamstring tendonitis (trying to stop forcing and just breathe, use point of focus, & be aware)
• chillin’ - trying to exert as little energy as possible (I think that I often way overdo pretty much everything)

main issues:

• hamstring tendonitis pain
• rotator cuff injury (not from yoga - just general overuse: heavy backpack, etc.)
• chataranga - NOT. I was dreadful with this before and now I cannot even attempt to bend my elbows with my shoulder injury (other than this, I can do everything else in the primary series without pain). ‘sOK - it is what it is…

share: One of my teachers has said something similar to this -

The yogi dreams of seeing sunlight through her toes

I have been using this image all week and it’s really helpful for focusing, not to mention it is a light-hearted and joyful thought :)

ashtanga competition

week29ashtanga

7.9.12 - 7.15.12

Week in Review:
Monday (ok), Wednesday (good), Friday (good), Saturday (ok), Sunday (good) - Ashtanga
Wednesday (mat), (teach-mat: Tuesday, Thursday) - Pilates

better week in general I didn’t go on Thursday because I met with my advisor. I always struggle with that Thursday class (I hate that class), and I am happy that I didn’t go. I think I won’t go again this week, and maybe I won’t return. So far, Friday was my best class (still tomorrow to go…).

What makes a class good?

Use ujjayi breathing throughout (make sound-breathing!) hence focusing on the practice)
Remain focused (no concern with classmates)
Work carefully, yet fully (without over-stretching)
Non-judgement of my work (letting go - just proceeding throughout the asanas)
Movement improves as the class progresses 

competition - I find that I get really annoyed when I sense people in class are competing to do a better practice than me/others. I feel like I am very sensitive to this because I understand competitiveness. In my dance background, pilates, and even in some non-ashtanga classes, I have a tendency to be competitive with my classmates.

One of the reasons I really love ashtanga is that I find it easy to let go of this need to compete. Ashtanga is a humbling practice and with a good teacher who is there to remind you that it doesn’t really matter how well you do the asanas (it’s the meditation, the focus, the awareness that counts), I really enjoy ashtanga as a personal meditative experience.

But every so often I find that I am near someone who has a competitive vibe, and it can really throw me off. Today was such a day. Luckily (and hopefully), I will have many more opportunities to work on this.

I wonder though, why it bothers me so much to be near others with a competitive spirit - is it really them, or is it coming from me, afterall? 

should I or shouldn’t I?

week28ashtanga

7.2.12 - 7.8.12

Week in Review:
Monday (ok), Thursday (difficult), Friday (ok), Saturday (great) - Ashtanga
only teaching (Tuesday, Thursday) - Pilates (mat)

should I or shouldn’t I —- CONTINUE? still asking myself this question, particularly after really difficult classes like this past Thursday. Thursdays are usually my most difficult class, and I don’t know if it’s because of having 2 days in-between classes, the awful gym space where we practice, or the teacher who insists on taking the class with us (I don’t get that).

Homeopathy for hamstring tendonitis - Earlier this week I found a website (can’t find it now) that said that Rhus Toxicodendronthe (30c) was a good remedy for tendonitis (also natrum muriaticum). While I find that ibuprophen works, I really don’t want to keep taking it. The Rhus Tox did help - I only took it once, but my hamstrings do feel improved (and my knee as well). I’m still trying my darndest not to overstretch in the forward bends.  

So I guess the answer today is I should continue… :)

ouch!

week27ashtanga

6.25.12 - 7.1.12

Week in Review:
Monday (ok), Wednesday (good?), Thursday (awful!), Friday (no go!), Saturday (lite) - Ashtanga
Wednesday - Pilates (mat)

mucho difficulty on and off the mat: tried the Weds class which is in a really small gym space - kinda awful. It was very hot and humid and we had 2 instructors helping. Way over-stretched hamstrings with the heat and humidity, me pushing too hard (as usual), and instructors assisting. Thursday I was not well, but I went to my afternoon class and had a really difficult time. Really hurting….

Researching online, I found that I have hamstring tendonitis (confirmed during my visit to the sports medicine ortho doctor appt Thurs am). My Thurs teacher said this can especially happen with people who are flexible. She recommended “easing off” (as in not overstretching) and Advil. The ibuprophen did help and I decided not to go to Friday’s class.

I went to class today after a lot of internal debate - is it taking care of myself to decide not to go, or is it better to go, but proceed with caution? I’m glad that I decided to go. It wasn’t the most enjoyable class, but it was interesting to try to find ways to be gentler with the movements.

Physical therapy - I got a referral for physical therapy, so hopefully, I will learn some good ways to handle my ailments so that I can continue with ashtanga.

Like I said last week, I just feel that it’s important for me to study ashtanga now. I don’t know where it will lead or even where I want it to lead - I just think I need to be doing it. — the saga continues….

roasted broccoli

a yummy recipe (adapted from an Ina Garten recipe): 

Broccoli - 1 bunch, cut into bite-sized pieces (you can also use the stems - just cut off the thick outside part, then cube)
Garlic - 2 cloves, thinly sliced
Onion - 1/4 sweet onion, sliced
S & P (to taste)
Crushed Red Pepper (to taste)
Olive Oil -(to coat ingredients)

Roast in 325 degree oven for 1/2 hour +
Sprinkle with tamari ~ optional ~ but excellent!

green smoothie excellence

Just tried this one and it’s outstanding! Thanks, Victoria Boutenko :)

Morning Zing Smoothie
Victoria Boutenko

½ bunch dandelion greens
2 stalks celery
½ inch fresh ginger root
2 peaches
½ pineapple
Yields 2 quarts